As Valentine’s Day rolls around, shopping malls and convenience stores are decked from top to bottom with chocolates and romantic candies. We know choosing the right treat for a significant other can be a daunting task, but we’re here to make it easy with heart truffles! Welcome back to the Tasty Truffle Series, where we find the perfect truffle recipes for each month’s festivities.
First, start by setting out the ingredients: Vegetable oil, cream cheese, white almond bark, red velvet cake mix, three eggs, food coloring, measuring cup, and heart molds (not required but recommended).


